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Baasa | Pangasius | Pangas-500g
500g
Fresh Indian Baasa is a type of freshwater fish, known for its mild flavor and delicate, white flesh
Boal Fish | Lachi | Podin | Attu Vaala
1Kg
It has a long, slim body and sharp teeth, making it a prized catch. Boal is known for its firm, white flesh and is used in curries or grilled preparations.
Breast Fillet
It is lean, with minimal fat, making it a healthy choice for grilling, baking, sautéing, or frying.
Breast Fillet (Boneless)
500 g
It is known for its mild flavor, soft texture, and versatility in cooking.
Catla
500 g
Catla fish is a popular freshwater fish native to the Indian subcontinent, known for its firm, white flesh and mild, slightly sweet flavor.
Chicken Biryani
Chicken Curry
Chicken curry is a flavorful dish made with chicken cooked in a rich, aromatic gravy of spices, herbs, and sometimes tomatoes or yogurt.
Chicken Curry Cut(Medium Pieces)
Chicken leg With Thigh
Pack of 4
Chicken thigh is a flavorful and tender cut of meat from the upper part of a chicken’s leg.
Chicken Thigh(Boneless)
500g
Chicken Thigh refers to boneless, skinless chicken thighs that are cut into small, bite-sized pieces specifically for making curry.
Chicken wings
Chicken wings are the flavorful, tender part of the chicken, typically consisting of three sections: the drumette, flat, and tip.
Classic chicken Soup Bones
250g
Classic Chicken Soup Bones are chicken bones simmered with vegetables and herbs to create a rich, flavorful broth used as a base for soups and stews.